Fishers Catch Halibut Steak 400G - Frozen
Halibut, the biggest of the flatfish family, is noted for its firm and mild texture which can pair with just anything. The fish is commonly prepared by boiling, deep-frying, grilling or sautéing, yet requires little seasoning. When cooked, the fish produce a dense and firm texture. The versatile food is available all year round, tasty and lends itself to a variety of flavors.<div style="text-align: center;"><img src="//gdetail.image-gmkt.com/080/717449737/2023/9/a08935be-fc0b-4160-a511-9d8c9dffaaeb.jpg" onerror="this.src='https://gdetail.image-gmkt.com/080/717449737/2023/9/a08935be-fc0b-4160-a511-9d8c9dffaaeb.jpg'; $(this).attr('onerror','');" ><br><img src="//gdetail.image-gmkt.com/080/717449737/2023/9/29d0a560-8e06-46b4-9965-7bb93cff7508.jpg" onerror="this.src='https://gdetail.image-gmkt.com/080/717449737/2023/9/29d0a560-8e06-46b4-9965-7bb93cff7508.jpg'; $(this).attr('onerror','');" ></div>