Wu Xiang
Our Wu Xiang, also known as Ngoh Hiang or Five Spice Roll, is individually hand wrapped in fragrant beancurd skin. Filled entirely with pork, fish, yam and spices. Fuss free and easy to prepare!
Serving suggestion: Deep Fry, SteamAllergen Advice: Contains Pork, Fish, Cuttlefish, Soyabean, Sesame