QuuBe – Factory Wholesale by Qoo10

<h3>Category</h3><ul><li>Home</li><li>Gifts, Entertainment & Books</li><li>Food Gifts</li></ul> <h3>Features</h3><ul> <li> A variety set of 6 kinds of vinegar </li> <li> "Rinkosan" Black Rice Vinegar 360ml, "Mino" Special Seasoned Ponzu 360ml, "Mino" Organic Pure Rice vinegar 360ml, "Mino"Organic Pure Apple Vinegar 360ml, Pure Wine Vinegar 150ml, Balsamic Vinegar 150ml </li></ul> <h3>Details</h3><div> <h2> A variety set of 6 kinds of vinegar </h2>   UCHIBORI VINEGAR is a long-established vinegar maker founded in 1876. "Rinkosan"Black Rice Vinegar and Ponzu, which are our representative products, we also offer variety of vinegars.   Pure rice vinegar and apple vinegar made from organic rice and apples, plus pure wine vinegar and pure wine vinegar that is perfect for salads, meat and fish dishes. A variety set that includes a Balsamic vinegars   1:"Rinkosan" Kurozu (Black Rice Vinegar)   -Product features Black Rice Vinegar with a soft sour taste and easy to drink. This Black Rice Vinegar has a sweetness derived from rice and a rich aroma to stimulate your appetite. It can be used in dishes such as stewed chicken wings, black vinegar and pork, and stir-fried beef and green pepper in Chinese style, or mixed with honey and milk for a wide range of daily drinking. The original technology reduces the unpleasant smell of vinegar, so it is suitable for those who do not like to drink vinegar. -Ingredients Rice   -Nutritional values One tablespoon (15ml) contains 16 kcal of energy, 0.1g of protein, 0g of fat, 3.3g of carbohydrates, and 0.006g of salt equivalent.     2:"Mino"Tokusen Ajizuke Ponzu("Mino" Special seasoned Ponzu)   -Product features We use our own Rishiri kelp and katsuobushi (dried bonito flakes) from Makurazaki to make the first dashi. Refreshing flavors of sudachi and yuzu fruit juices and Seasoned Ponzu with a sophisticated taste and a good balance of umami from the best dashi. It can be poured over salad or tofu. It is an all-purpose ponzu with an elegant taste that can be used for everything, such as using it in a pot, pouring it over grilled meat and fish.   -Ingredients Soy sauce (including soybeans (not genetically modified) and wheat) (manufactured in Japan), vinegar, kelp bouillon, sugar, citrus fruit juice (sudachi and yuzu), salt. -Nutritional values One tablespoon (15ml) contains 12 kcal of energy, 0.5g of protein, 0g of fat, 2.6g of carbohydrates, and 1.1g of salt.     3:"Mino" Organic Pure Rice Vinegar   -Product feature This is a JAS-certified organic product. Using organic rice, good quality water, and rice malt, we first polish the rice using the traditional method (multi-step brewing), and then use it as a base to make the rice. The koji made by the company is used to make organic vinegar, which is then further brewed into vinegar through a process of acetic acid fermentation.It is characterized by its mild flavor. It can be used in a wide range of Japanese dishes because it has few peculiarities.   -Ingredients Organic rice   -Nutritional values 1 tbsp (15ml) per tablespoonful (15ml) contains 2kcal energy, 0g protein, 0g fat, 0g carbohydrate, 0g salt equivalent     4:"Mino" Organic Pure Apple Vinegar   -Product features Brewed exclusively from organic apple juice. It has a rich, unmistakable aroma, gentle sourness and a mellow sweetness. It is not only good for drinking, but also goes well with vegetables. We recommend it as a secret ingredient in soups and sauces.   -Ingredients Organic apple juice   -Nutritional values One tablespoon (15ml) contains 3 kcal of energy, 0g of protein, 0g of fat, 0.8g of carbohydrates, 0g of salt equivalent     5:Pure wine vinegar   -Product features We brewed our own wine (vinegar malt) from grape juice, which is a raw material, and further fermented it with acetic acid to make wine vinegar. This is the first wine vinegar that has been brewed in Japan from the very beginning, and it is highly regarded by luxury hotels and restaurants.   -Ingredients Grape juice, grapes   -Nutritional values 1 tbsp (15ml) per 1 tbsp (15ml) contains 4kcal energy, 0g protein, 0g fat, 1.2g carbohydrate, 0.003g salt equivalent.     6:Balsamic Vinegar - Aged in wooden barrels - Produced in Japan   -Product features It has a moderate acidity, deep richness and sweetness from aging in wooden barrels, and a fruity grape aroma. Grilled meat and fish. It can be used for the last drop, as a secret ingredient in stews, as a salad dressing and as a sauce for desserts.   -Ingredients Grape juice, caramel color   -Nutritional values One tablespoon (15ml) contains 18 kcal of energy, 0.1g of protein, 0g of fat, 4.6g of carbohydrates, 0.02g of salt equivalent. </div> <h3>Specifications</h3><table><tr><td style="font-weight:bolder; border-top:1px solid #ccc;">Country of Origin</td><td style="border-top:1px solid #ccc;">Japan</td></tr></tbody></table> <img width="940" height="626" src="//gdetail.image-gmkt.com/372/604550583/2020/11/c6278b4e-115e-4f63-9b71-6d55360c8941.jpg" onerror="this.src='https://gdetail.image-gmkt.com/372/604550583/2020/11/c6278b4e-115e-4f63-9b71-6d55360c8941.jpg'; $(this).attr('onerror','');" >

Vineger 6 Assorts